Country Roads Took Us Further from Home

After dinner at the raw fish house with the rest of the staff from SLP Language Institute, our group rambled over to a nori bang (pronounced nor-ee-bong), for some good old fashioned Korean fun, karaoke. More specifically, karaoke in a small room that holds only your friends, with plenty of beer, snacks, and off-key voices to go around. The nori bang's catalog listed both English and Korean songs. Mr. Won and Bryan (a fellow English teacher) kicked things off with a rousing rendition of John Denver's Country Roads. Eventually, most everyone got up and sang a tune or two, Shane picking Rock You Like a Hurricane(video below),and myself Tubthumpin' it up. If you can make it pastShane's sort of drunk singing in the video, you'll have a good view of what the nori bang room looks like.

That night was probably also the first time I have been

exposed to what is one of the best things about Korea so far--- K-Pop. Some of my favorite songs from the night were "Bo Peep", "Bad Girl, Good Girl", and "Nobody But You". Very catchy songs, terrible to get stuck in your head.

Shane Rocking Like a Hurricane at Nori Bang Uploaded by shane11111. - Exotic and entertaining travel videos.

Soju Bombs, Not Just for Hipsters

After our second day of training we were whisked down the street from our school and led to a small (by American standards) restaurant, a raw fish house. Our shoes came off at the front door and we were led through the small dining room to a private area behind thin walls. There we sat at a table with the other teachers; Korean, Canadian, and American. I am not one to complain, and I won't now, just know that traditional Korean tables (the ones just a foot or two off of the ground) are not Shane friendly.

The low table, surrounded by yellow/gold pillows sat on by teachers, was already dressed with so many dishes

that I thought dinner was served. There were several bottles of Hite Beer, Coca Cola, Cider (7Up), and several bottles of Soju. The bottles were surrounded by a collection of small glasses for sharing the beer and shot glasses for the Soju. Several small plates of food were around the table that had several important pieces of the meal to come. Garlic, hot peppers, and water chestnut shared one plate while lettuce and sesame leaves shared another. There were plates of octopus around and small dishes of what seems to be the most important ingredient in Korean cooking, red pepper paste. Each place setting had a warm/wet towel, a small plate, a large soup spoon, and two metal chopsticks.

A custardy soup made with water chestnut and (possibly) oysters was the first dish brought out to us. It was devine in texture and taste. Next, three different large plates of raw fish were brought out to us. This is not sushi, not anything like it. Slices of several types of white fleshed fish came out on th

e plate each slice about one inch by two inches or near to it. It was not really my thing. It was so tough and chewy and didn't have a ton of flavor. But there was soy sauce and red pepper paste to help make up for the lack of flavor in the fish.

I found much enjoyment in wrapping the octopus inside the lettuce leaves with a chunk of garlic and a smack of red pepper. That was very good. Next to come out was kimchi. It is like a spicy-fermented type of Saurkraut. Rose likes it more than I do, but i'm learning. After the kimchi was kimbap. It was like a sushi roll with crab and kimchi inside of it. After that was a delicious salad made with pear and cucumber. After that, was the drinking.

Mr. Won is the big boss at our school. He had me come sit with him at the end of the table and we drank Soju and beer together in what he called So-Mec and he asked me about many things. Eventually I got drunk enough that I sang an Ein Prosit, which was a little out of place in South Korea, but it still felt right to me.

MVI_0570 Uploaded by shane11111. - Explore exotic destinations and travel videos.

After that, we left, and that led to an even bigger adventure, one which Rose will tell you about, Nori Bang.