Wow, that is one gigantic Korean van.
Wait, maybe it isn't.
Is that a picture of an octopus?
What is going with this thing?
Woah, Joey Lawrence!
There's a dude in the back of this micro van.
What is he doing?
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtkZb6BsbkNnfQrNw9jEsjlJ5X1HxfBu2IsaNtKNS3dKIJD5CVuw5UX1vqjClwwZZ5KfjTZqgKHZQZoWyZ00qwHMm0Wbi92wUQeBJYcnKC0VA5awmj2XocPcVsxVZMe7vwceFQOD26gh60/s320/IMG_1142.jpg)
He's making Octopus Balls also known as "Takoyaki."
They are a batter based snack that get filled with pieces of octopus, green onion, picked ginger, and tempura. They get covered in a sweet sauce and a spicy sauce, and then dusted with flakes of dried bonito fish (kind of tastes smoked trout). Sounds weird, really weird. I admit it.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4ySPnORFESNWk6SiepgvAALqGh57Rdqrm-sDdAfgj0h0-ipoLjiW4-uI6NTYd2zhe3H3kAQ3fUpc8uw4fh0P3251PMYbFZcZEH4z0TYgjWfQsG_SzMtuQEXxNXN8K38wJW5eHER33hQZx/s320/IMG_1144.jpg)
But they tastes delicious.
Thank you micro-van. You make sea-food dreams come true.
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